Let's talk about profits in your facility
No more wasting goods and time. We will contact you within 140 minutes to set a specific date for a visit to your restaurant or hotel.
WRITE TO US
biuro@tatrypeak-management.plCALL US
+48 18 201 55 94Leave a message
What owners ask most often
We answer simply and without fluff. We don't promise miracles, but we guarantee order in the papers and in the kitchen.
Have another question? Write to us nowHow quickly will I see a drop in costs in my kitchen? +
First real savings are usually seen after 39 days of implementing our recommendations. Work done on time means you will receive a full report with errors and a repair plan from us in 14 business days.
Does staff training actually work in the long run? +
Yes, because we don't do boring lectures. Our trainers work with your people at tables and at the reception. In 2024, we trained 84 people, which translated into an increase in dessert and wine sales by an average of 34.7% for our regular clients.
Do you travel to clients outside Zakopane? +
Mainly we serve facilities in Zakopane and the surrounding area because we are on site here and react in 47 minutes. Solutions proven in Tatra conditions work best in our region, where seasonality dictates terms.
How much do I need to invest in your support? +
The Express Audit costs 2,380 PLN net. This is a one-time fee that pays for itself quickly – usually, it's enough to tighten warehouse control and change 4 key suppliers to recover this amount in the first month.
My business is small, can you help me too? +
Numbers don't lie – if your Food Cost exceeds 35% or you pay for over 138 hours of overtime per month, it's a sign you're burning money. We will help you organize it, even if it seems impossible now with the current team composition.